Valentine’s Day Menu 2021
Sunday February 14
Dinner $79 per person
Wine Pairing $35 per person
Amuse Bouche
Sieur de Arque Sparkling Rose
Choice of Starter
Seared Scallops
served over fresh corn and jalapeño relish
finished with garlic aioli and lemon beurre blanc
Roasted Cauliflower
with shallots, lemon, garlic and fried capers
Paired with Ferrari Carano Fume Blanc
Choice of Soup or Salad
The Wild Rose Signature House Salad
House roasted tomato basil emulsion, fontina cheese,
candied pecans, sliced Honeycrisp apples
Creamy Mushroom Soup
with Crimini and button mushrooms, thyme and a hint of sherry
Paired with Aviron Cote Brouilly
Palate Cleansing Sorbet
Choice of Entree
Filet Oscar
Tenderloin of beef grilled to your liking topped with jumbo lump crab, roasted asparagus and Bernaise sauce with house potatoes and vegetables
Lamb Shank
Slow braised with rosemary and red wine
served over our jalapeño cheddar grits and house vegetables
Chilean Seabass
with plum wine butter reduction, applewood smoked bacon and sautéed leeks, house potatoes and vegetables
Paired with your choice of
Donkey and Goat Gadabout Chardonnay, Grenache, & Marsanne
D’Arenberg Laughing Magpie Shiraz/ Viognier
Choice of Dessert
Chocolate Mousse Cake with Kahlua and toffee
Vanilla Bean Creme Brûlée with Gran Marnier (optional)
Lemon Blueberry Mousse
Dinner $79 per person
Wine pairing $35 per person
Reservations are required
Please Call 801-790-7673
or follow the link below