Battered crisp cauliflower coated in a sweet and spicy chili glaze

House made potato chips tossed with white truffle oil & Asiago Cheese

Two sautéed Pacific White Shrimp served over jalapeño cheddar grits with a southern style sausage & red bell pepper broth

Italian Olives marinated in garlic, parsley, & oregano infused sunflower oil with Feta Cheese Crumbles